Red Beans And Rice We take a twist on the southern classic and make it Italian by adding our own mix of herbs and seasonings to the silky texture of red kidney beans and rice. It's perfectly matched with a side of whole green beans, carrots, and slivered almonds. Salmon Croquettes With Lemon Sauce Our white and wild rice blend gets embellished with a scrumptious choice of breaded salmon fillet and topped off with a delicate creamy lemon sauce. Whole green beans, carrots, and slivered almonds accentuate the subtlety of this dish.     Penne Pasta With Chicken And Broccoli Al dente penne pasta served to perfection, topped with broccoli and diced white meat chicken in a delightful lemon sauce. Crisp sliced carrots add another level of texture and color to this meal. Spaghetti With Marinara Sauce Our robust marinara tomato sauce made with our special blend of Italian herbs is served on top of spaghetti pasta and accompanied with a side of broccoli, cauliflower and yellow and orange carrots.     Spaghetti With Creamy Basil Sauce The Italian riviera known for its divine pesto is replicated here with our perfectly cooked spaghetti and creamy basil sauce. Of course we add vibrancy with the side dish of broccoli, cauliflower, and yellow and orange carrots. Chicken Marinara Here we take our robust marinara tomato sauce and layer it on top of a juicy grilled boneless chicken breast, on a bed of spaghetti pasta with a side of golden Romano beans, crisp carrots, sliced zucchini, broccoli and black olives.     Chicken Marsala Our authentic Marsala sauce, made with real Marsala wine is delicately poured over a juicy, grilled boneless chicken breast on a bed of spaghetti pasta and served with a side of tender green beans. Salmon With Lemon Dill A flaky and luscious fillet of salmon sits atop a blend of white and wild rice in a zesty, yet fragrant lemon dill sauce with a side of golden Romano beans, crisp carrots, sliced zucchini, broccoli, and black olives.     Shrimp Scampi Spaghetti topped with a zesty sauce infused with garlic and lemon, is perfectly adorned with succulent shrimp and a side of crisp broccoli florets. Black Beans And Rice Tender black beans are gently mixed in with perfectly cooked rice and a savory sauce. Crisp carrots make a delicious accompaniment to this dish.     Chicken Romano Grilled boneless chicken breast fillet adorned with fresh tomatoes, black olives and the quintessential Mediterranean staple; capers. This appetizing dish can only be more perfect with a side of broccoli, cauliflower, and yellow and orange carrots. White Kidney Bean Casserole Cannellini beans, a white and wild rice blend and sliced carrots make for a delectable meal, especially when incorporated with a tasty light herb sauce and accompanied with classic French cut green beans.     Penne Pasta With Chicken In A Creamy Spinach Sauce Penne pasta is topped with a flavorful creamy spinach sauce and diced white meat chicken. A vegetable blend of asparagus tips, Romano beans, red pepper strips and sugar snap peas compliment this dish and gives it lots of color. Fusili W Creamy Mushroom Sauce Meaty mushrooms lay atop a bed of rotini pasta enveloped in an earthy, velvety mushroom sauce. The refined flavors in this dish are perfectly rounded out with a side of broccoli, cauliflower and yellow and orange carrots.     Spaghetti With Red Bell Pepper Sauce In this dish, the sweetness of the bell pepper sauce, enhanced by the delicious nuttiness of roasted garlic infuses itself so perfectly with the spaghetti. The subtle flavor of the cauliflower side dish adds another tasty dimension to this meal.